How does this forum treat lady riders?
How does this forum treat lady riders?
Hey everyone!
I'm LouisaJo. Just peekin' in and saying hello.... I live in FL. I like to do my own wrenching and I ride a Yamaha Vstar 1100.
Looking forward to meeting some fellow riders here!
I'm LouisaJo. Just peekin' in and saying hello.... I live in FL. I like to do my own wrenching and I ride a Yamaha Vstar 1100.
Looking forward to meeting some fellow riders here!
- Johnj
- Site Supporter - Platinum
- Posts: 3806
- Joined: Fri Nov 17, 2006 7:34 am
- Real Name: Johnny Strabler
- Sex: Male
- Years Riding: 34
- My Motorcycle: A Bolt of Lightning
- Location: Kansas City KS
Howdy and welcome. We treat the ladies fine round here. They even have their own area to trade recipes and talk about sewing and stuff.
I'm kidding of course, about the recipes and sewing.
OK here is a recipe for beer-but chicken
1 can of beer (any you like. I used a tall can, but I'm sure you could use a regular sized can)
1/4 cup Montreal Chicken Spice (you can substitute this with seasoned salt or any brand of chicken rub/spice if you can find it)
1/2 tsp cayenne pepper
1/4 cup olive oil
1 sprig fresh Rosemary
1 tbsp butter/margarine
Ground coarse sea salt
Ground black pepper
- Rinse the chicken under cold water and pat dry.
- Rub the chicken with olive oil, inside and out
- Stick your fingers under the skin on the breast meat, making a pocket. Shove butter and rosemary in the pocket.
- Shake on your seasonings and rub all over, inside & out
- Open can of beer and drink half of it. Shake some seasonings into the can
- Punch some holes in the top of the can to allow more steam to escape
- Lube up the can with some olive oil
You need to use indirect heat. So, place a drip tray under the side of the grill that you'll use for the chicken. On this side, turn your burner to low. On the other side, turn the burner to medium-high.
Shove the can up the chicken cavity and place it on the "cold" side of the grill (with the drip tray underneath). Close the lid and let it do its thing for about an hour, depending on the size of the bird. My BBQ was holding steady at 400F. That seemed to work well.
Check the internal temperature of the chicken with a meat thermometer. If it hits 160F in the breast and 180F in the thigh, you're golden.
You can baste the bird with your favourite BBQ sauce when there's 15 mins left in the cooking time.
Try Sprite instead of beer.
Use an oven instead of a grill (400° for an hour)
I'm kidding of course, about the recipes and sewing.
OK here is a recipe for beer-but chicken
1 can of beer (any you like. I used a tall can, but I'm sure you could use a regular sized can)
1/4 cup Montreal Chicken Spice (you can substitute this with seasoned salt or any brand of chicken rub/spice if you can find it)
1/2 tsp cayenne pepper
1/4 cup olive oil
1 sprig fresh Rosemary
1 tbsp butter/margarine
Ground coarse sea salt
Ground black pepper
- Rinse the chicken under cold water and pat dry.
- Rub the chicken with olive oil, inside and out
- Stick your fingers under the skin on the breast meat, making a pocket. Shove butter and rosemary in the pocket.
- Shake on your seasonings and rub all over, inside & out
- Open can of beer and drink half of it. Shake some seasonings into the can
- Punch some holes in the top of the can to allow more steam to escape
- Lube up the can with some olive oil
You need to use indirect heat. So, place a drip tray under the side of the grill that you'll use for the chicken. On this side, turn your burner to low. On the other side, turn the burner to medium-high.
Shove the can up the chicken cavity and place it on the "cold" side of the grill (with the drip tray underneath). Close the lid and let it do its thing for about an hour, depending on the size of the bird. My BBQ was holding steady at 400F. That seemed to work well.
Check the internal temperature of the chicken with a meat thermometer. If it hits 160F in the breast and 180F in the thigh, you're golden.
You can baste the bird with your favourite BBQ sauce when there's 15 mins left in the cooking time.
Try Sprite instead of beer.
Use an oven instead of a grill (400° for an hour)
People say I'm stupid and apathetic. I don't know what that means, and I don't care.

Always wear a helmet, eye protection, and protective clothing. Never ride under the influence of drugs or alcohol.

Always wear a helmet, eye protection, and protective clothing. Never ride under the influence of drugs or alcohol.
- KarateChick
- Site Supporter - Gold
- Posts: 1083
- Joined: Wed Aug 10, 2005 4:27 pm
- Sex: Male
- Location: 53°28' N 113° 35' W, Alberta


Hey

Hope you enjoy TMW and the forums!
Ya right,
there are only 2 kinds of bikes: It's a Ninja... look that one's a Harley... oh there's a Ninja... Harley...Ninja...
[img]http://i79.photobucket.com/albums/j135/KarateChick_2006/IMG_1245_1.jpg[/img]
[img]http://i79.photobucket.com/albums/j135/KarateChick_2006/IMG_1245_1.jpg[/img]
- Apollofrost
- Legendary 750
- Posts: 859
- Joined: Wed Dec 06, 2006 3:54 pm
- Sex: Male
- Location: Bay Area
- dr_bar
- Site Supporter - Diamond
- Posts: 4531
- Joined: Mon May 23, 2005 4:37 am
- Real Name: Doug
- Sex: Male
- Years Riding: 44
- My Motorcycle: 2007 Yamaha Royal Star Venture
- Location: Surrey BC, Canada

You can be relaxed and enjoy yourself on this site, regardless of gender.

Sure the blood boils once in a while around here,


Hope you enjoy the site...
Doug

~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Four wheels move the body.
Two wheels move the soul!"
"Four wheels move the body.
Two wheels move the soul!"
- Social Distortion
- Legendary 300
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- My Motorcycle: 2004 triumph thruxton
- Location: Chicago
- Fast Eddy B
- Legendary 500
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- Years Riding: 12
- My Motorcycle: 02 Fazer FZS600
- Location: Derbyshire, England, UK.
- Fathertork
- Elite
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